Lunch & Dinner Menus

Open 7 Days a Week

Lunch 11:30am – 2:30pm
Dinner 5:30pm – 8:30pm

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DON'T FORGET to check our "DAILY SPECIALS BOARD" at the Club

**Our New Menu below starts 1 September 2019**

– STARTERS –

Soup of the Day  9

Garlic Turkish Bread 8   Cheese on top  9

Bacon & Parmesan Arancini Balls with Pesto Mayonnaise (3)  15

Mussels cooked in a Chunky Tomato & Wine Sauce with Crusty Bread  16

Pork Belly Bites, Homemade Sweet & Sour Sauce  16

Spicey Roasted Chicken Wings served with tzatziki  13

 

– PASTA –

All Sauces are tossed through spaghetti and topped with shaved parmesan

Mediterranean
Sundried Tomato, Roasted Mediterranean Vegetables, fresh herbs, garlic & Olive Oil  19

Creamy Chicken Cabonara
Chicken, Bacon & Freshly Crocked Black Pepper  20

Meat Lovers
Salami, Chorizo & bacon in a Napoli Sauce  20

 

– BURGERS –

All Burgers include Lettuce, Tomato & Cheese and a side of Chips. Add onion rings for $2

Southern Fried Chicken
With Sweet Chilli Mayo  20

Steak
With Homemade BBQ Sauce  20

Homemade Beef Pattie
With Betroot Chutney  20

Vegetarian Pattie
With Sweet Chilli Mayo  19

 

– PARMI –

20% OFF MONDAY & TUESDAY
All chicken breasts are hand crumbed and cooked golden brown.
Served with Mash & Vegetables or Chips & Salad.

Simple
with your choice of sauce  22

Traditional
Napoli sauce, shaved ham and melted cheese  25

Mediterranean
Napoli sauce, Roasted Mediterranean Vegetables, Olives, Fetta & melted cheese  25

Hawaiian
Napoli sauce, bacon, Pineapple and melted cheese  25

Meat Lovers
Shaved ham, salami, chorizo, bacon, BBQ sauce & melted cheese  25

Ring Stinger
Napoli sauce, salami, chorizo, chilli flakes & melted cheese  25

English
Mashed potato, bacon, melted cheese & Gravy  25

Aussie
BBQ sauce, bacon, fried egg & melted cheese  25

 

– MAINS –

Oven Roasted Chicken Breast Stuffed with Bocconcini & Basil wrapped in Prosciutto. Served on Mash Potato with Asparagus. Red wine jus  25

Beer Battered Flathead Tails, Chips and Salad MGF  26

Slow Roasted Lamb Shank topped with its own gravy. Served on Mash Potato  24 — Two Shanks  27

Crumbed Lamb Cutlets. Served on Mash Potato with Vegetables & Gravy  27

Stuffed Potato Skins filled with Roasted Pumpkin, Spinach, Sundried Tomato & Cheese served with Salad  17

Open Lamb Souvlaki Salad with Marinated Lamb strips on a Greed Salad with toasted Pita Bread  22

Roast of the Day with traditional vegetables, Gravy  23
Half Serve  18

 

– STEAK –

All Steaks come with Mash Potato and Vegetables or Chips and Salad and your choice of Sauce.

300gm Angus Porterhouse  30

250gm Eye Fillet  35

Steak Sandwich with the Lot served with Chips  23

Add Onion Rings  2
Add Garlic Prawns  8

 

– LUNCH FAVORITES –

Half Serve Fish and Chips & salad  16

Half Serve Traditional Chicken Parmi with Chips & salad  16

 

– SIDES –

Bowl of Onion Rings  6

Bowl of Chips  8

Bowl of Chips with any meal  5

Bowl of Chips & Gravy  9

Classic Garden Salad with Mustard Dressing  8

Bowl of Vegetables  8

 

– SPECIALS –

Pie of the Week – LUNCH ONLY  16

 

– BUDGET BUSTER MEAL DEAL –

Wednesday lunch only $18
Includes two course lunch from the chefs selection board

$5 Venue Voucher and $5 Worth of Raffle Tickets

Pot of beer, wine or soft drink and $1 Game of KENO

Meal ticket must be purchased before 1pm

 

– SNACK MENU –

Fresh Sandwiches now 6

Toasted Sandwiches now 7

Sauces and Condiments:

Mushroom, Dianne, Pepper, Red Wine Jus, Garlic Butter, Mint Jelly.
A selection of mustards.

Gluten Free – gf
Can be modified for Gluten Free – m gf
Vegetarian – v

*Please advise staff of any food allergies – MGF can be modified for gluten free / GF gluten free.

*15% Surcharge applies to all food and drink purchases on public holidays.

A Great Place to Relax

Ask us about birthdays, engagements, weddings, parties, wakes or Christening. Contact our office during business hours and we will be able to assist your further. You can call us on: (03) 5221 3162

 

Check Out Our Beautiful Venue Photos!

Photo Gallery Here

Frequently Asked Questions

What are your opening hours?
MONDAY             8:30am – 11:00pm

TUESDAY             8:30am – 11:00pm

WEDNESDAY      8:30am – 11:30pm

THURSDAY          8:30am – 11:30pm

FRIDAY                 8:30am – 12:00 midnight

SATURDAY          8:30am – 12:00 midnight

SUNDAY               11:00am – 11:00pm

Do you need to be a member?
NO – everyone is welcome. Simply sign in when you enter the club or become a member.

There is a free membership available or join for $20 and receive discounts on food and drink and earn loyalty points every time you use your card.

Do you have to be 18 to enter the Club?
If you are under 18 years old you must be accompanied by a parent or guardian.

No children can be left unattended while on the club premises.

What time is lunch and dinner service?
Lunch service is between 11:30am and 2:30pm

Dinner service is between 5:30pm and 8:30pm

Is there parking nearby?
YES – there is a public car park directly opposite the Club on Pakington Street. There is also parking down Hope Street.
Is there disabled access?
YES – Our bistro, TAB, sports bar, smokers outdoor area and more, have disabled access.  We also have a disabled toilet on the ground floor.

Conveniently Located

St George Workers Club 212 Pakington Street, Geelong West

Membership has its Benefits

Learn More About Becoming Member